We invite you to call us anytime with questions about University of Rio Grande Dining Services. In addition, we welcome feedback you may have on our foods, meal times, services, etc. Your opinions and ideas are valuable tools that help further enhance our services.
David Lynch
General Manager |
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740 245-5660 |
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Teresa Miller
Cybe Cafe Supervisor |
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740 245-7502 |
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Tex Oliver
Production Manager |
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| 740 245-5660 |
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Matthew Bradham
Catering Manager |
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740 245-7121 |
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Cel: 740 339-3458 |
Anissa Barcus
Administrative Assistant
740 245-7122 E-mail |
